Roasted Vegetables Parmesan Roasted Cauliflower Bites
Parmesan cheese somehow makes everything better without much effort. That’s definitely the case with this recipe for making addictive Parmesan roasted cauliflower bites. The savory mix of garlic powder, Parmesan cheese and olive oil really complements the cauliflower without adding a ton of calories, so you can enjoy seconds of this without any guilt.
More Roasted Cauliflower Recipes:
Garlic Lemon Roasted Broccoli and Cauliflower
Print Recipe
Parmesan Roasted Cauliflower Bites
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 1x
Scale
Ingredients
- 5 cups cauliflower florets
- 2 ½ tbsp olive oil
- 1 tsp garlic powder
- ½ cup grated parmesan cheese
- salt to taste
Instructions
- Preheat oven to 425°F.
- In a bowl, add the cauliflower florets, garlic powder, grated parmesan, olive oil and salt to taste.
- Toss to combine.
- Arrange the cauliflower florets in a single layer on a baking sheet.
- Bake in preheated oven for 25- 30 minutes, stirring halfway through through the cooking time, until the florets are golden and tender.
- Remove from the oven.
- Serve immediately.
0 Comments
Ask a Question Rate this Recipe