Homemade Sparkling Cranberry Juice Drink for Vibrant Health

You’ll never want to buy store brand cranberry juice ever again once you see how easy it is to make your own from scratch. I have a recipe to share with you that I’ve made dozens of times already and taste’s so much better than anything you can buy from the store.

How to Make Your Own Homemade Cranberry Juice

• Boil the cranberries. In a small saucepan with water, boil your fresh or frozen cranberries.
• Simmer for 20 minutes. Once it comes to a boil, lower the heat and let it simmer for about 20 minutes.
• Blend. Once it’s done, transfer the cranberry mixture to a blender and blend until smooth.
• Strain. Strain the solids out of the cranberry syrup using a fine-mesh sieve or cheesecloth. You want a fine, smooth syrup.
• Refrigerate. Store in the fridge in a sterilized bottle until ready to use. Tip: Store your cranberry juice in small bottles and give it to friends as a homemade present!