I used to love eating sandwiches as a kid. It didn’t matter if it was something simple like a peanut butter and jelly sandwich or a breakfast BLT sandwich, I was all about them. As I got older, I found that I couldn’t tolerate wheat and products that contain gluten as well as I used…

One of my favorite things about the autumn season is the fact that pumpkin is so easy to find at the grocery store. I love making just about every kind of pumpkin treat that you could imagine — everything from muffins to cakes to lattes to delicious breads. Even when pumpkin isn’t in season, I…

Today’s recipe makes a nice and easy 7-ingredient paleo zucchini bread that’s absolutely perfect as a healthy snack. As the name of the recipe would suggest, you only need seven simple ingredients and about 15 minutes of prep time to get this bread ready. The resulting zucchini bread is super low in carbs but it’s…

Today I’m going to be sharing a paleo-friendly banana bread recipe that’s as low carb as possible, yet still so good that your Grandma would definitely approve of it. It passes on the usual ingredients that would go into baking a loaf of bread in favor of healthier alternatives like almond flour, which is definitely…