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Easy Air Fryer Spicy Kale Chips

Easy Air Fryer Spicy Kale Chips (Try these!)

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½ pound kale, washed and dried

1 tsp homemade or store-bought Cajun seasoning

2 tbsp olive oil


  1. Remove and discard the hard rib from the center of each leaf.
  2. Tear the leaves into small bite size pieces.
  3. In a bowl place the kale, olive oil and Cajun seasoning and toss to coat.
  4. Preheat the air fryer to 200ºF for 5 minutes.
  5. Add the kale into the air fryer.
  6. Cook for 15-20 minutes or until leaves are crisp.
  7. Cool completely before serving.


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