Jalapeno Cream Cheese Fat Bombs (The Best Keto Fat Bombs Ever)
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 10 1x
Scale
Ingredients
For fat bombs:
3 ½ oz full-fat cream cheese, at room temperature
¼ cup unsalted butter or ghee, at room temperature
¼ cup grated Cheddar cheese
2 jalapeno peppers, halved, seeded, and finely chopped
salt, black pepper to taste
For decoration (optional):
4 slices cooked bacon, crumbled
Instructions
- In a bowl place the cream cheese, butter, Cheddar cheese and chopped jalapeno peppers.
- Season to taste with salt and black pepper.
- Mix to combine.
- Refrigerate the mixture for one hour or until it’s hard enough to roll into balls.
- Divide the mixture into 10 balls.
- Sprinkle each ball with crumbled bacon (if using).
- Refrigerate for minimum one hour before serving.
Nutrition
Find it online: https://healthysubstitute.com/jalapeno-cream-cheese-fat-bombs