Creme Brulee Cheesecake Fat Bombs (Save this recipe!)
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 16 1x
Scale
Ingredients
8 oz cream cheese, softened
2 tbsp sour cream
1/3 cup granulated Stevia or other low carb granulated sweetener
1 egg
1 tsp vanilla extract
For the topping:
4 tsp granulated Stevia or other low carb granulated sweetener
Instructions
- Line 16 mini-muffin cups with paper liners. Set aside.
- Beat the cream cheese, sour cream and sweetener at medium speed with an electric mixer until creamy.
- Add the egg and beat until blended.
- Add the vanilla extract and beat until combined.
- Divide the mixture between mini-muffin cups.
- Bake in preheated oven for 10-15 minutes.
- Remove from the oven.
- Allow to cool completely.
- Sprinkle ¼ teaspoon of sweetener on top of each mini cheesecake and using a kitchen torch melt until it caramelizes.
- Serve.
Nutrition
Find it online: https://healthysubstitute.com/creme-brulee-cheesecake-fat-bombs