Chewy Paleo Sandwich Bread – Best Easy Paleo Bread Recipe
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 14 1x
Scale
Ingredients
1 cup almond flour
¼ cup coconut flour
2 tsp baking powder
1/4 tsp salt
1/3 cup melted ghee or coconut oil
12 large egg whites
1/4 tsp cream of tartar
Instructions
- Preheat oven to 350ºF.
- Line an 8×4 inch loaf pan with parchment paper. Set aside.
- Combine the almond flour, coconut flour, baking powder and salt in a large bowl.
- Add the melted ghee and mix to combine. Set aside.
- Place the egg whites, cream of tartar and pinch of salt in the bowl of a stand mixer fitted with the whisk attachment.
- Whisk the egg whites to stiff peaks.
- Gently fold the egg whites into the almond flour mixture, working in batches.
Pour the batter in the prepared pan. - Bake for 30 minutes then tent the top with aluminum foil and bake for another 10-15 minutes or until a toothpick inserted into the center comes out clean.
- Remove from the oven.
- Cool the bread completely before removing from the pan and slicing.
Nutrition
Find it online: https://healthysubstitute.com/low-carb-paleo-sandwich-bread