Detoxying Coconut Oil Lemon Fat Bombs for a Quick Boost
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 24 1x
Scale
Ingredients
½ cup coconut butter, softened
½ cup coconut oil, melted
4 tbsp granulated Stevia or other low carb sweetener to taste
2 tbsp lemon juice
zest of 1 lemon
fresh blueberries
Instructions
- Line a mini muffin pan with mini muffin liners. Set aside.
- In a bowl combine the coconut butter, coconut oil, sweetener, lemon juice and lemon zest.
- Spoon the mixture into the paper liners, drop in a blueberry and freeze until firm.
- Store the fat bombs in an airtight container in the refrigerator.
Nutrition
Find it online: https://healthysubstitute.com/low-carb-coconut-oil-fat-bombs