Fudgy Avocado Brownies
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Learn how to make the best healthy avocado brownies!
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dark chocolate avocado coconut sugar flax seed meal cacao powder cocoa powder almond flour vanilla extract milk coconut oil
WHAT YOU'LL NEED:
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Preheat oven to 350°F.
Line an 8×8 inch baking pan with parchment paper. Melt 2 ounces dark chocolate.
1
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Place the avocado,
milk, coconut oil, coconut sugar, melted chocolate and vanilla extract in a food processor and process until smooth.
2
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Add the almond flour,
cacao powder, flax seed meal and pinch of salt and pulse to combine. Fold in the chopped chocolate.
3
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Pour the mixture into the prepared pan and smooth with spatula.
Sprinkle with chopped almonds (if using).
4
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Bake in preheated oven
for 25-35 minutes or until the brownies are just set. Remove from the oven and allow to cool completely.
5
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Refrigerate overnight.
Slice and serve.
6
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Avocado Chocolate Mousse
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