Fudgy Avocado Brownies

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Learn how to make the best healthy avocado brownies!

dark chocolate avocado coconut sugar flax seed meal cacao powder cocoa powder almond flour vanilla extract milk coconut oil

WHAT YOU'LL NEED:

Preheat oven to 350°F. Line an 8×8 inch baking pan with parchment paper. Melt 2 ounces dark chocolate.

1

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Place the avocado, milk, coconut oil, coconut sugar, melted chocolate and vanilla extract in a food processor and process until smooth.

2

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Add the almond flour, cacao powder, flax seed meal and pinch of salt and pulse to combine. Fold in the chopped chocolate.

3

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Pour the mixture into the prepared pan and smooth with spatula. Sprinkle with chopped almonds (if using).

4

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Bake in preheated oven for 25-35 minutes or until the brownies are just set. Remove from the oven and allow to cool completely.

5

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Refrigerate overnight. Slice and serve.

6

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