Print Recipe
Healthy Homemade Ranch Kale Chips

Healthy Homemade Ranch Kale Chips (So good!)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews



1 pound kale, washed and dried

3 tbsp olive oil

1 tbsp homemade or store -bought Ranch salad dressing powder


  1. Preheat oven to 250°F.
  2. Line a large baking sheet with parchment paper. Set aside.
  3. Remove and discard the hard rib from the center of each leaf.
  4. Tear the leaves into small bite size pieces.
  5. In a bowl place the kale, olive oil and Ranch salad dressing powder and toss to coat.
  6. Spread the kale out in a single layer on the prepared baking sheet.
  7. Bake for 25-35 minutes or until leaves are crisp.
  8. Cool completely before serving.


Print Recipe

Facebook icon Twitter icon Instagram icon Pinterest icon Google+ icon YouTube icon LinkedIn icon Contact icon